Ben’s In the News

December 7, 2015
Ben’s Kosher Deli Raises $1,313 for Winthrop-University Hospital’s Breast Health Center’s The Angel Fund

Ben’s Kosher Delicatessen Restaurant & Caterers presented representatives of Winthrop-University Hospital’s Breast Health Center with a check in the amount of $1,313 on November 19. These funds were raised during Ben’s Pink Matzo Ball soup “Cancer Ain’t Kosher” promotion in support of Winthrop-University Hospital’s Angel Fund, which benefits breast cancer patients in need by providing assistance with those expenses not covered by insurance.

During the month of October — National Breast Cancer Awareness Month — Ben’s customers who ordered the company’s famous Matzo Ball Soup had the opportunity to purchase a Pink Matzo Ball for an additional charge. For each Pink Matzo Ball that was purchased, $1 was donated to The Angel Fund. This committee-run organization is committed to raising funds in support of Breast Cancer research.

Launched by the National Breast Cancer Foundation, National Breast Cancer Awareness Month is an annual campaign held during the month of October to increase awareness of the disease and urge those to make a plan to detect the disease in its early stages and encourage others to do the same. According to the organization, breast cancer affects one out of every eight women in their lifetime.

 

November 14, 2015

Photo Credits: Martha Gorfein PhotoConcepts
www.mgphotoconcepts.com
 

Ben's Celebrates National Pickle Day November 14th


Ronnie in Greenvale giving out free pickles on National Pickle Day.

November 3, 2015

Jerry Eimbinder
www.TheExaminerNews.com / The Restaurant Examiner

Thanksgiving With Ben's

The White Plains Examiner Media has everyone's taste buds watering with their article featuring our Ben's Thanksgiving Feast Package for 10 people, which comes with a whole roasted turkey, stuffing and gravy, your choice of two sides, fresh-cut cole slaw, cranberry-pineapple compote and more for just $219.90!

Read the article below for more details. (CLICK IMAGE TO ENLARGE)

October 12, 2015
Pastrami & Politics?

CNN Politics reporter Jeremy Diamond stopped in our Ben's of Boca Raton Restaurant for a nosh and to talk politics with some of our customers.

Read the full story and watch the interviews here.

July 7, 2015
Ben's featured on Bob Lape’s Dining Diary

July 1, 2015
The Votes Are In!

BEST DELI WINNER
Ben's Kosher Delicatessen
of Bayside

 

 

June 26, 2015
Hebrew National Features Ben's In Their Latest Video


At Ben's, we proudly serve Hebrew National! Thanks Hebrew National for featuring Ben's in your latest video! See Ben's Kosher Delicatessen Restaurant & Caterers founder and owner, Ronnie Dragoon, talk about his love for Hebrew National hot dogs.

Watch the video here.

May 28, 2015
PAINT NIGHT IN GREENVALE!

5/29/15

Telecare TV

Ben's on Telecare TV's "Real Food"

Ben’s execs Ronnie Dragoon, Todd Silverstein, and Jaclyn Buccheri  will appear on the show “Real Food” with Monsignor Vlaun. The first airing of the show will be this Sunday 9:30 PM on Telecare TV. Check your local listings for channel number. Future airings will be as follows:

 

Sunday, May 31st  – 9:30 PM

Monday, June 1st  – 6:30 AM, 1:00 PM and 8:00 PM

Tuesday, June 2nd  – 6:30 AM and 9:30 PM

Wednesday, June 3rd  – 6:30 AM, 1:00 PM and 10:00 PM

Thursday, June 4th – 6:30 AM

Friday, June 5th  – 6:30 AM, 1:00 PM and 9:30 PM

Saturday, June 6th  – 6:30 AM, 1:00 PM and 9:30 PM 

May 5
Ben’s Gives Moms the Day Off With Mother’s Day Offerings

Ben’s Kosher Delicatessen, Restaurant & Caterers is making this Mother’s Day a little more special for Mom with dine-in and catering specials at its seven locations.

Customers who dine in at the restaurant will enjoy a bowl of Ben’s homemade soup or house salad, and coffee, tea, or Ben’s bottomless beverage with a choice of three entrée specials:

● Chicken Marsala — served with rice pilaf and sautéed spinach. Price: $21.99

● Garlic & Herb Baked Salmon — served with garlic mashed potatoes and steamed broccoli. Price: $25.99

● Boneless Rib Eye Steak — served with roasted red potatoes and sautéed string beans. Price: $29.99

Customers may also add a bowl of soup, bottomless beverage, and three homemade rugelach to any regularly priced sandwiches or entrees in the dining room for an additional $7.49.

For those who would prefer celebrating at home, Ben’s also offers a wide variety of catered options including the following popular choices: 

  • Family Dinner for 6. Price: $99.90
  • Party Platter Plus for 10. Price $149.90
  • Do-It-Yourself BBQ for 10. Price $189.90
  • Housewarming Buffet for 20. Price $359.80

For a special Mother’s Day gift, Ben’s eGift Cards are also available. They will be delivered instantly via email, with no shipping or handling charges.

“We would like to invite everyone to bring their mothers to Ben’s on their special day,” said Ronnie Dragoon, Founder/Owner, Ben’s Deli. “And, if your mother loves Ben’s, there is no better way to say thank you on Mother’s Day than with a eGift card for her favorite foods.”

Reservations are welcomed. For more information, visit www.bensdeli.net.

 

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